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[Weekday lunch]
Chicken tempura wrapped in seaweed, Spanish mackerel grilled with Saikyo mirin, and seafood yukhoe rice.
1950 yen(税込)
◇Chicken tempura wrapped in seaweed◇Grilled Spanish mackerel with Saikyo miso and mirin◇Seafood yukhoe rice◇Three side dishes of the day◇Miso soup
1/10
Chicken tempura wrapped in seaweed, Spanish mackerel grilled with Saikyo mirin, and seafood yukhoe rice.
1950 yen(税込)
◇Chicken tempura wrapped in seaweed◇Grilled Spanish mackerel with Saikyo miso and mirin◇Seafood yukhoe rice◇Three side dishes of the day◇Miso soup
Shrimp cutlet and shiso shumai spring rolls
1760 yen(税込)
◇Shrimp cutlet and shiso shumai spring rolls◇Small bowl of sashimi◇Three kinds of today's side dishes◇White rice◇Miso soup
1/10
Shrimp cutlet and shiso shumai spring rolls
1760 yen(税込)
◇Shrimp cutlet and shiso shumai spring rolls◇Small bowl of sashimi◇Three kinds of today's side dishes◇White rice◇Miso soup
Deep-fried sea bass with Yurinchi sauce, small bowl of negitoro (minced tuna with green onions)
1400 yen(税込)
◇Deep-fried sea bass with Yurinchi sauce◇Small bowl of negitoro (minced tuna with green onions)◇Three kinds of today's side dishes◇White rice◇Miso soup
1/10
Deep-fried sea bass with Yurinchi sauce, small bowl of negitoro (minced tuna with green onions)
1400 yen(税込)
◇Deep-fried sea bass with Yurinchi sauce◇Small bowl of negitoro (minced tuna with green onions)◇Three kinds of today's side dishes◇White rice◇Miso soup
Spanish mackerel grilled with Saikyo miso and mirin
1300 yen(税込)
◇Grilled silver salmon marinated in Saikyo miso◇Grated daikon radish with whitebait◇Three side dishes◇White rice◇Miso soup
1/10
Spanish mackerel grilled with Saikyo miso and mirin
1300 yen(税込)
◇Grilled silver salmon marinated in Saikyo miso◇Grated daikon radish with whitebait◇Three side dishes◇White rice◇Miso soup
[Saturdays, Sundays, and holidays lunch]
Limited to 15 servings: Fumizuki Gozen
2700 yen(税込)
1/10
Limited to 15 servings: Fumizuki Gozen
2700 yen(税込)
A bowl of seafood hitsumabushi and chilled conger eel chawanmushi (steamed egg custard).
2200 yen(税込)
◇Seafood Hitsumabushi in a large bowl◇Chilled steamed egg custard with conger eel◇Three side dishes of the day◇Golden bonito broth and miso soup with condiments
1/10
A bowl of seafood hitsumabushi and chilled conger eel chawanmushi (steamed egg custard).
2200 yen(税込)
◇Seafood Hitsumabushi in a large bowl◇Chilled steamed egg custard with conger eel◇Three side dishes of the day◇Golden bonito broth and miso soup with condiments
Shrimp cutlet with the aroma of shiso leaves.Fried food platter and small bowl of sashimi
1950 yen(税込)
◇Shrimp cutlet, conger eel roll cutlet, pork fillet cutlet◇Small bowl of sashimi◇Three kinds of today's side dishes◇White rice◇Miso soup
1/10
Shrimp cutlet with the aroma of shiso leaves.Fried food platter and small bowl of sashimi
1950 yen(税込)
◇Shrimp cutlet, conger eel roll cutlet, pork fillet cutlet◇Small bowl of sashimi◇Three kinds of today's side dishes◇White rice◇Miso soup
Two kinds of marinated grilled fish and a small bowl of sashimi
1700 yen(税込)
◇Grilled silver salmon with Saikyo miso◇Grilled silver tuna with yuzu pepper◇Small bowl of sashimi◇Three kinds of side dishes◇White rice◇Miso soup
1/10
Two kinds of marinated grilled fish and a small bowl of sashimi
1700 yen(税込)
◇Grilled silver salmon with Saikyo miso◇Grilled silver tuna with yuzu pepper◇Small bowl of sashimi◇Three kinds of side dishes◇White rice◇Miso soup

