![[August to October] "Takumi" course of fried large shrimp with head, rare tuna, and domestic beef sirloin, 8,000 yen (food only/10 dishes)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bc276uu5/60661229/p84n_w435h435.jpg)
[August to October] "Takumi" course of fried large shrimp with head, rare tuna, and domestic beef sirloin, 8,000 yen (food only/10 dishes)
8000 yen(Tax included)
*Cancellations on the day of your visit or the day before will incur a 100% cancellation fee (per person).
- 10items
- 2persons-
The menu also includes seasonal delicacies such as handmade "Obanzai" (side dishes), "Bluefin Tuna Medium Fatty and Sashimi Assortment," and luxurious ingredients such as "Large Fried Shrimp with Head."The main fish dish is seared tuna cheek and grilled roe, and the meat dish is grilled domestic beef rump marinated in Japanese pepper lees, making for a luxurious course.This is a course that allows you to fully enjoy the charm of delicate Japanese cuisine.It is also recommended for dining with close friends, couples, and dates.
Course menu
・Obanzai platter
・Seasonal egg custard
・Sushi
・Medium fatty tuna and sashimi
・Snacks
・Fried shrimp with head
・Grilled tuna cheek and grilled roe
・Grilled domestic beef sirloin marinated in Japanese pepper lees
·meal
·dessert
※ The photo is an example.
* The contents may change depending on the purchase situation.
*We can prepare course meals according to your budget and preferences.Please feel free to contact us.
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 the day before your visit
2025/07/17 update
